Chinese Teo Chew Cai Kuih

Ingredients

Contains: wheat (auto-detected from the ingredients and method; we can miss things, so check labels)

• Salt and pepper
• Vegetarian lamb or Vegetarian luncheon meat, cut into cubes
• Green Amaranth leaves, chopped
• Chinese Celery stalk
• Dried mushroom, soaked and sliced
• Carrots, cut into strips or shredded
• Sengkuang / Jicama, cut into strips or shredded
• Dried radish, soaked and drained
• 2 bowls Wheat Starch
• 1 bowl Tapioca flour
• 3 bowls water
• 1 tablespoon salt
• Cooking oil

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →