Photo: Sam Loyd
Estimated Nutrition (whole recipe, rough)
722
Calories
37g
Protein
48g
Fat
38g
Carbs
Counts 13 of 17 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 13 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Sesame | 1 tbsp (14g) | 120 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Carrot | 1 medium (61g) | 25 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Chili | 1 tsp (2.7g) | 8 |
| Clove | 1 tsp ground (2g) | 7 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Olive | 1 large (4g) | 4 |
| Sauce | not in our table | 0 |
| Coriander | not in our table | 0 |
| Daikon | not in our table | 0 |
| Pate | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 rolls rolls
- 1 pounds pork chops, shoulder or loin, sliced thinly
- 2 cloves crushed garlic
- 2 tablespoons fish sauce
- 2 teaspoons sugar
- 2 tablespoons fresh ground black pepper
- 2 tablespoons finely chopped onion
- 1/4 cups vegetable oil
- 1 teaspoons sesame seed oil
- mayonnaise (optional)
- cilantro sprigs (optional)
- pickled carrot and daikon (optional)
- pate (optional)
- cucumber, sliced (optional)
- jalapeno, sliced (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
Recipe sourced from
foodista