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Vietnamese Sandwiches
Photo: Eaters Collective

Vietnamese Sandwiches

63 ingredients Vietnamese foodista
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Estimated Nutrition (whole recipe, rough)

918
Calories
42g
Protein
29g
Fat
119g
Carbs

Counts 9 of 15 ingredients — the other 6 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Pork 100g cooked 242
Vegetable 1 tbsp (14g) 120
Sugar 1 tbsp (12.5g) granulated 49
Carrot 1 medium (61g) 25
Cucumber 1/2 cup sliced (52g) 16
Chili 1 tsp (2.7g) 8
Vinegar 1 tbsp (15ml) distilled 3
Salt 1 tsp (6g) 0
Coriander not in our table 0
Meat not in our table 0
Liver not in our table 0
Pate not in our table 0
Water not in our table 0
Daikon not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 0 <
  • a href="/food/835SF6DX/cilantro">
  • Cilantro<
  • /a>
  • sprigs
  • 0 <
  • a href="/recipe/FDZ6PT54/pickled-vegetables">
  • Pickled vegetables<
  • /a>
  • to taste
  • 0 <
  • a href="/recipe/BHTMJ4VC/sliced-cucumbers">
  • Sliced cucumber<
  • /a>
  • wedges
  • 0 Red <
  • a href="/recipe/B2F2HJWS/jalapeno-peppers">
  • jalapeno pepper<
  • /a>
  • thinly sliced
  • 0 <
  • a href="/food/5LC86MS3/pork">
  • pork<
  • /a>
  • <
  • a href="/recipe/62BZ3G44/meatloaf">
  • meatloaf<
  • /a>
  • see * Note
  • 0 Vietnamese-style <
  • a href="/recipe/PRRK3S6V/liver-pate">
  • liver pate<
  • /a>
  • (pate gan) or
  • 0 <
  • a href="/recipe/7BDRMCXB/french-bread">
  • French bread<
  • /a>
  • halves or rolls
  • 0 cup <
  • a href="/food/Y4YDG2F4/vinegar">
  • vinegar<
  • /a>
  • 2 tablespoon <
  • a href="/food/PXTR53Z5/water">
  • water<
  • /a>
  • 2 tablespoon <
  • a href="/food/6H6G87VP/sugar">
  • sugar<
  • /a>
  • 1 tablespoon coarse <
  • a href="/food/XBPNFKYS/salt">
  • salt<
  • /a>
  • 1 cup thinly-sliced <
  • a href="/food/83KLH7R3/daikon">
  • daikon<
  • /a>
  • 1 cup thinly-sliced <
  • a href="/food/4CXZ7VHS/carrot">
  • carrots<
  • /a>

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from foodista

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