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Sweet and Sour Ginger Fish Sauce
Photo: Gregor Moser

Sweet and Sour Ginger Fish Sauce

7 ingredients Vietnamese foodista
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Estimated Nutrition (whole recipe, rough)

72
Calories
1g
Protein
0g
Fat
19g
Carbs

Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Sugar 1 tbsp (12.5g) granulated 49
Lime juice of 1 lime (44ml) 11
Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Ginger 1 tsp grated fresh (2g) 2
Water not in our table 0
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 clove garlic, finely minced
  • 3 teaspoons sugar
  • 2 teaspoons lime juice
  • 1/4 cup warm water
  • 7 teaspoons fish sauce
  • 1 teaspoon fresh ginger, finely minced
  • 1/2 teaspoon ground red chile pepper

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from foodista

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