Skip to main content
Ethiopian

Easy Injera

Jump to recipe ↓

Why it works: Egg and buckwheat work together. They rank in the top 21% of all ingredient pairs, and cooks put them together in 224 recipes. Both carry 1-octen-3-ol, which smells mushroom, earthy. The science ↓

Easy Injera

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

197Calories
6 gProtein
19 gFat
1 gCarbs

Counts 2 of 5 ingredients. The other 3 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 2 portions
IngredientPortion assumedkcal
Olive Oil1 tbsp (14g)119
Egg1 large egg (50g)78
Waternot in our table0
Pancakenot in our table0
Buckwheatnot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

Recipe from Foodista.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Egg + buckwheattop 21% of all pairs
    Smell alikemoderate
    Cooked together224 recipes

    Shared aroma: 1-octen-3-ol (mushroom, earthy).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs