Photo: Stephanie Studer
Green Bean Almondine with Garlic & Blue Cheese
9 ingredients
20 min + 1 hr 22 min
6 servings
openrecipes
Trick out your green bean side dish with roasted garlic & tangy blue cheese.
Estimated Nutrition (whole recipe, rough)
377
Calories
9g
Protein
34g
Fat
12g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Blue Cheese | 1 oz (28g) | 100 |
| Green Beans | 1 cup (100g) | 31 |
| Chili | 1 tsp (2.7g) | 8 |
| Almond | 1 almond (1.2g) | 7 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 heads garlic, minced
- 1 tablespoon olive oil
- salt and freshly ground pepper to taste
- 1 pound fresh green beans, trimmed
- 1 teaspoon butter
- 1/3 cup sliced almonds
- 1 tablespoon olive oil
- 1 pinch cayenne pepper, or more to taste
- 2 ounces crumbled blue cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes