Photo: Stephanie Studer
Green Beans With Orange Olive Oil
5 ingredients
15 min + 5 min
4 servings
openrecipes
"This is a side dish of fresh green beans tossed with orange-infused olive oil. It's my favorite way to make green beans. I normally serve it with Italian food, it's tasty and refreshing!"
Estimated Nutrition (whole recipe, rough)
212
Calories
3g
Protein
14g
Fat
22g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Orange | 1 medium (131g) | 62 |
| Green Beans | 1 cup (100g) | 31 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3/4 pound fresh green beans, trimmed and halved
- 4 1/2 teaspoons extra-virgin olive oil
- 1 tablespoon orange zest strips
- kosher salt to taste
- 1 teaspoon grated orange zest
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes