Photo: Lily Banse
Grilled Chicken Reuben
6 ingredients
10 min + 20 min
4 servings
openrecipes
"Melt Swiss cheese on a grilled chicken fillet, and place on a toasted slice of rye with a generous helping of crisp coleslaw for this tasty German-inspired hot open-faced sandwich."
Estimated Nutrition (whole recipe, rough)
200
Calories
11g
Protein
9g
Fat
19g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Swiss Cheese | 1 oz (28g) | 108 |
| Rye Bread | 1 slice (32g) | 83 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Mustard | 1 tsp (5g) yellow | 3 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 Tyson® Grilled & Ready® Fully Cooked Grilled Breast Fillets
- 2 tablespoons mustard, coarsely ground
- 1/8 teaspoon pepper
- 2 cups prepared deli coleslaw
- 4 slices rye bread, toasted
- 4 slices Swiss cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes