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Egyptian

Egyptian Fritters

From an old cookbook · modernised transcription
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Why it works: Nutmeg and clove match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 8,686 recipes. Both carry estragole, which smells anise, licorice. The science ↓

Egyptian Fritters

Ingredients

Directions

Step-by-step directions aren't available for this recipe.

Nutrition, whole recipe (rough)

698Calories
20 gProtein
20 gFat
108 gCarbs
What these numbers assume: 7 portions
IngredientPortion assumedkcal
Flour1 cup (125g) all-purpose455
Butter1 tbsp (14g)102
Egg1 large egg (50g)78
Fig1 medium (50g)37
Nutmeg1 tsp ground (2.2g)12
Almond1 almond (1.2g)7
Clove1 tsp ground (2g)7

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

Recipe from a historical cookbook.

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Nutmeg + clovetop 1% of all pairs
    Smell alikestrong
    Cooked together8,686 recipes

    Shared aroma: estragole (anise, licorice).

  2. Almond + nutmegtop 4% of all pairs
    Smell alikestrong
    Cooked together2,115 recipes

    Shared aroma: eucalyptol (eucalyptus, herbal).

  3. Flour + almondtop 5% of all pairs
    Smell alikemoderate
    Cooked together8,673 recipes

    Shared aroma: isobutyraldehyde (malty, green).

  4. Lime + nutmegtop 5% of all pairs
    Smell alikestrong
    Cooked together236 recipes

    Shared aroma: beta-phellandrene (minty, terpene).

  5. Lime + clovetop 7% of all pairs
    Smell alikestrong
    Cooked together909 recipes

    Shared aroma: eucalyptol (eucalyptus, herbal).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the lime

How well each one fits the dish's main ingredients (flour, rose, butter, egg, almond, nutmeg, clove):

  1. Raisinfits better
  2. Vanillafits better
  3. Figfits better
  4. Limethe original

Fit is the average pairing score against flour, rose, butter, egg, almond, nutmeg, clove. Candidates are from the same food group and used in at least 100 recipes.