Photo: Sam Loyd
Grilled Sausage Burrito
10 ingredients
20 min + 25 min
6 servings
openrecipes
"Grilled sausage burritos are a big hit for summertime lunch or dinner! It's incredibly fast and easy! Substitute your favorite spicy sausage for the chorizo, if you can't find it at your local grocery."
Estimated Nutrition (whole recipe, rough)
1109
Calories
71g
Protein
20g
Fat
157g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Tortilla | 1 medium flour (45g) | 140 |
| Black Bean | 1/2 cup canned (120g) drained | 114 |
| Yogurt | 170g plain Greek | 100 |
| Bell Pepper | 1 medium (119g) | 31 |
| Tomato | 1 medium (123g) | 22 |
| Iceberg Lettuce | 1 cup shredded (36g) | 5 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 (4 ounce) links chorizo sausage
- 1 (15 ounce) can black beans
- 1 green bell pepper
- 1 red bell pepper
- 1 yellow bell pepper
- 1/2 head iceberg lettuce, shredded
- 3/4 cup chunky salsa
- 2 cups sour cream
- 2 cups guacamole
- 6 (12 inch) flour tortillas
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes