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Ham with Maille® Orange Sauce

"Here's a delicious orange sauce with mustard that's perfect served with sliced ham, pork chops, or pork tenderloin, or as a glaze spooned over your favorite baked ham."

By allrecipes · From Open Recipes · 3 ingredients
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Ham with Maille® Orange Sauce

Why it works: Orange and mustard work together. They rank in the top 16% of all ingredient pairs, and cooks put them together in 541 recipes. Both carry guaiacol, which smells smoky, sweet. The science ↓

Ham with Maille® Orange Sauce

8 servings

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

65Calories
1 gProtein
0 gFat
15 gCarbs
What these numbers assume: 2 portions
IngredientPortion assumedkcal
Orange1 medium (131g)62
Mustard1 tsp (5g) yellow3

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Orange + mustardtop 16% of all pairs
    Smell alikemoderate
    Cooked together541 recipes

    Shared aroma: guaiacol (smoky, sweet).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs