Photo: Cala
Hamburger Soup II
9 ingredients
15 min + 10 min
6 servings
openrecipes
"A slow-cooked soup that makes a hearty and satisfying meal."
Estimated Nutrition (whole recipe, rough)
576
Calories
38g
Protein
16g
Fat
72g
Carbs
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Potato | 1 medium (173g) baked | 161 |
| Pea | 1/2 cup (72g) | 62 |
| Onion | 1 medium (110g) | 44 |
| Carrot | 1 medium (61g) | 25 |
| Tomato | 1 medium (123g) | 22 |
| Celery | 1 stalk (40g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Soup | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 pounds lean ground beef
- 2 large potatoes, sliced
- 2 stalks celery, sliced
- salt and pepper to taste
- 2 onions, thinly sliced
- 1 (15 ounce) can peas
- 3 small carrots, sliced
- 1 (10.75 ounce) can condensed tomato soup
- 1 1/4 cups water
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes