Photo: Mahmoud Fawzy
Hand-Rolled Sushi
6 ingredients
8 servings
openrecipes
"This simple hand-rolled sushi is filled with avocado and crab."
Estimated Nutrition (whole recipe, rough)
562
Calories
33g
Protein
23g
Fat
60g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Avocado | 1 medium (150g) | 240 |
| Rice | 1 cup cooked (158g) white | 206 |
| Shrimp | 100g cooked | 99 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Iceberg Lettuce | 1 cup shredded (36g) | 5 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 large head iceberg lettuce
- 1 1/2 cups uncooked long grain rice
- 1/3 cup Kikkoman Seasoned Rice Vinegar
- 1/2 pound crabmeat, shrimp or imitation crabmeat
- 2 large ripe avocados
- Kikkoman Soy Sauce
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes