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Heritage Jam Cake
Photo: David Holifield

Heritage Jam Cake

14 ingredients 30 min + 1 hr 1 - 2 layer cake openrecipes
Heritage Jam Cake

"A butter cake with fruit and nuts. The secret ingredient is grape jam."

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Estimated Nutrition (whole recipe, rough)

1175
Calories
31g
Protein
47g
Fat
163g
Carbs

Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Pecans 1 oz (28g / ~19 halves) 196
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Date 1 date (24g) medjool 66
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Cloves 1 tsp ground (2g) 7
Cinnamon 1 tsp ground (2.6g) 6
Allspice 1 tsp ground (1.9g) 5
Salt 1 tsp (6g) 0
Fruit not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup butter, softened
  • 2 cups white sugar
  • 5 eggs
  • 1 teaspoon baking soda
  • 1 cup buttermilk
  • 3 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon ground cloves
  • 1 teaspoon ground allspice
  • 1 cup dates, pitted and chopped
  • 1 cup grape jam
  • 1 cup chopped pecans
  • 1 recipe Kentucky Fruit Filling

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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