Skip to main content
European

To ScoxLtor Surimes

From an old cookbook · modernised transcription
Jump to recipe ↓

Why it works: Bread and butter are a kitchen classic. They rank in the top 7% of all ingredient pairs, and 27,232 recipes mention both. Both carry delta-decalactone, which smells sweet, creamy. The science ↓

To ScoxLtor Surimes

Ingredients

Directions

Step-by-step directions aren't available for this recipe.

Recipe from a historical cookbook.

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.

  1. Bread + buttertop 7% of all pairs
    Aroma overlapmoderate
    Mentioned together27,232 recipes

    Shared aroma: delta-decalactone (sweet, creamy).

  2. Cream + buttertop 8% of all pairs
    Aroma overlapmoderate
    Mentioned together41,516 recipes

    Shared aroma: delta-dodecalactone (sweet, creamy).

  3. Shrimp + buttertop 11% of all pairs
    Aroma overlapmoderate
    Mentioned together2,931 recipes

    Shared aroma: 2,6-nonadienal (cucumber, green).

  4. Bread + peppertop 16% of all pairs
    Aroma overlapmoderate
    Mentioned together20,964 recipes

    Shared aroma: 2-nonenal (fatty, green).

  5. Shrimp + breadtop 17% of all pairs
    Aroma overlapmoderate
    Mentioned together360 recipes

    Shared aroma: hexanol (green, fruity).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs