Rognons de Moutons au Vin de Champagne, ou a l'Italienne

Name: Rognons de Moutons au Vin de Champagne, ou a l'Italienne
Ingredients: mutton kidneys; champagne

2 ingredients European ocr_cookbook

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Ingredients

Step-by-step directions aren't available for this recipe in our database.

Based on molecular compound analysis, try adding:

russian cheese dairy

37%

chicken meat

36%

goat milk dairy

36%

bread bakery

35%

wholewheat bread bakery

34%

mutton champagne

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