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Honey Cake I
Photo: David Holifield

Honey Cake I

12 ingredients 2 - 8 inch square cake openrecipes
Honey Cake I

"This is an old German recipe. The cake improves with aging, so bake several days ahead."

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Estimated Nutrition (whole recipe, rough)

777
Calories
20g
Protein
20g
Fat
128g
Carbs

Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Honey 1 tbsp (21g) 64
Sugar 1 tbsp (12.5g) granulated 49
Cloves 1 tsp ground (2g) 7
Allspice 1 tsp ground (1.9g) 5
Salt 1 tsp (6g) 0
Coffee not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 eggs, separated
  • 3/4 cup white sugar
  • 1 cup honey
  • 1/3 cup vegetable oil
  • 3 cups all-purpose flour
  • 1/2 teaspoon salt
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground allspice
  • 3 teaspoons instant coffee granules
  • 1 cup hot water

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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