Photo: Sam Loyd
Hoppin' John
8 ingredients
15 min + 2 hr
6 servings
openrecipes
Enjoy Hoppin’ John on New Year’s Day, and it’s good luck all year long!
Estimated Nutrition (whole recipe, rough)
619
Calories
40g
Protein
24g
Fat
58g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Rice | 1 cup cooked (158g) white | 206 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Onion | 1 medium (110g) | 44 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Black-Eyed Pea | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 cups dry black-eyed peas
- 1 pound ham hocks
- 1 onion, chopped
- 1/2 teaspoon crushed red pepper flakes
- salt and pepper to taste
- 4 cups water
- 1 1/2 cups long-grain white rice
- 1 cup shredded smoked Cheddar cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes