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Hot Baked Fruit

"A nutritious dish to add to your brunch table."

By allrecipes · From Open Recipes · 8 ingredients
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Hot Baked Fruit

Why it works: Apricot and pineapple match in chemistry and in kitchens. They rank in the top 2% of all ingredient pairs, and cooks put them together in 377 recipes. Both carry delta-dodecalactone, which smells sweet, creamy. The science ↓

Hot Baked Fruit

8 servings
Prep5 min
Cook2 hr

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

280Calories
4 gProtein
2 gFat
65 gCarbs

Counts 6 of 9 ingredients. The other 3 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 6 portions
IngredientPortion assumedkcal
Cherry1 cup (138g)87
Pineapple1 cup chunks (165g)82
Grape1/2 cup (76g)62
Wine2 tbsp cooking wine (30ml)25
Apricot1 medium (35g)17
Almond1 almond (1.2g)7
Prunenot in our table0
Pie Fillingnot in our table0
Waternot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Apricot + pineappletop 2% of all pairs
    Smell alikestrong
    Cooked together377 recipes

    Shared aroma: delta-dodecalactone (sweet, creamy).

  2. Apricot + cherrytop 2% of all pairs
    Smell alikestrong
    Cooked together252 recipes

    Shared aroma: 2-nonenal (fatty, green).

  3. Raisin + almondtop 2% of all pairs
    Smell alikemoderate
    Cooked together1,781 recipes

    Shared aroma: 2-nonanone (fruity, floral).

  4. Pineapple + cherrytop 4% of all pairs
    Smell alikestrong
    Cooked together537 recipes

    Shared aroma: 2-nonenal (fatty, green).

  5. Cherry + almondtop 4% of all pairs
    Smell alikestrong
    Cooked together672 recipes

    Shared aroma: eucalyptol (eucalyptus, herbal).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the raisin

How well each one fits the dish's main ingredients (apricot, pineapple, cherry, sherry, almond):

  1. Vanillafits better
  2. Peachfits better
  3. Figfits better
  4. Raisinthe original

Fit is the average pairing score against apricot, pineapple, cherry, sherry, almond. Candidates are from the same food group and used in at least 100 recipes.