Indian-Style Butter Chicken

Ingredients

• 2 teaspoons dried red chile pepper, crushed
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground cloves
• 1 1/2 teaspoons garam masala
• 1 1/2 teaspoons salt
• 1 1/2 teaspoons minced ginger
• 2 cloves garlic, crushed
• 5 Roma tomatoes, seeded, diced
• 1/2 cup plain yogurt
• 1 pound skinless, boneless chicken breast, cut into 2-inch cubes
• 1/2 cup butter
• 2 red bell peppers, sliced
• 2 onions, thinly sliced
• 1/4 cup heavy whipping cream
• 2 tablespoons chopped fresh coriander

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

Counts 14 of 15 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 14 portions

Ingredient	Portion assumed	kcal
Chicken	100g cooked	165
Butter	1 tbsp (14g)	102
Yogurt	170g plain Greek	100
Cream	1 tbsp (15ml) heavy	51
Onion	1 medium (110g)	44
Red Bell Pepper	1 medium (119g)	31
Tomato	1 medium (123g)	22
Nutmeg	1 tsp ground (2.2g)	12
Cloves	1 tsp ground (2g)	7
Black Pepper	1 tsp ground (2.3g)	6
Cinnamon	1 tsp ground (2.6g)	6
Garlic	1 clove (3g)	4
Ginger	1 tsp grated fresh (2g)	2
Salt	1 tsp (6g)	0
Coriander	not in our table	0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.