Photo: Eiliv Sonas Aceron
Irish Cream Liqueur II
6 ingredients
30 min + 30 min
3 - 750 ml bottles
openrecipes
"This is better than the commercial Irish Cream liqueurs and is very popular with family and friends. Will store for several weeks in fridge, just serve over ice."
Estimated Nutrition (whole recipe, rough)
355
Calories
10g
Protein
22g
Fat
29g
Carbs
Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Whiskey | not in our table | 0 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (750 milliliter) bottle Irish whiskey
- 8 3/4 ounces milk chocolate
- 2 (14 ounce) cans sweetened condensed milk
- 2 (12 fluid ounce) cans evaporated milk
- 2 1/2 cups heavy cream
- 1/4 teaspoon instant coffee granules
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes