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Honeyed Lamb with Cider Gravy
Photo: Emiliano Vittoriosi

Honeyed Lamb with Cider Gravy

6 ingredients 15 min + 1 hr 30 min 6 servings openrecipes
Honeyed Lamb with Cider Gravy

"This is a family recipe I got from a friend of mine. It's a fairly easy recipe and has a simple but delicious taste. Tastes great with roasted red potatoes."

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Estimated Nutrition (whole recipe, rough)

463
Calories
26g
Protein
22g
Fat
45g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Lamb 100g cooked 294
Apple Cider 1 medium (182g) 95
Honey 1 tbsp (21g) 64
Black Pepper 1 tsp ground (2.3g) 6
Rosemary 1 tsp dried (1.2g) 4
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (5 pound) leg of lamb
  • 1/4 cup clover honey
  • salt and black pepper to taste
  • 1 sprig fresh rosemary
  • 1 cup hard apple cider
  • 2 tablespoons honey

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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