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Italian Frosted Chocolate Cookies
Photo: Molly Mears

Italian Frosted Chocolate Cookies

20 ingredients 1 hr + 15 min 10 dozen cookies openrecipes
Italian Frosted Chocolate Cookies

"I make these cookies each year at Christmas. They are a favorite of family and friends. This recipe makes approximately 120 cookies."

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Estimated Nutrition (whole recipe, rough)

1325
Calories
33g
Protein
61g
Fat
160g
Carbs
What these numbers assume — 15 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Milk 1 cup (244ml) whole 149
Vegetable 1 tbsp (14g) 120
Butter 1 tbsp (14g) 102
Cream Cheese 1 oz (28g) 99
Egg 1 large egg (50g) 78
Orange 1 medium (131g) 62
Sugar 1 tbsp (12.5g) granulated 49
Walnut 1 walnut half (4g) 26
Vanilla 1 tsp extract (4ml) 12
Cloves 1 tsp ground (2g) 7
Cinnamon 1 tsp ground (2.6g) 6
Allspice 1 tsp ground (1.9g) 5
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 7 cups all-purpose flour
  • 2 cups white sugar
  • 1 cup unsweetened cocoa powder (such as Hershey's®)
  • 1/4 cup baking powder
  • 1 1/2 teaspoons ground cinnamon
  • 1 1/2 teaspoons ground cloves
  • 1 1/2 teaspoons ground allspice
  • 1 teaspoon salt
  • 1 large orange, zested
  • 1/2 cup vegetable shortening (such as Crisco®)
  • 1/2 cup margarine (such as Parkay®)
  • 5 eggs
  • 1 teaspoon vanilla extract, or to taste
  • 1/4 cup orange juice
  • 1/4 cup whole milk
  • 1/2 (8 ounce) package cream cheese, softened
  • 1/2 cup chopped walnuts
  • 3 tablespoons whole milk, or more as needed
  • 1 teaspoon orange juice, or as needed
  • 3 cups confectioners' sugar, or more as needed

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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