Why it works: Flour and jalapeno match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 561 recipes. Both carry isobutyraldehyde, which smells malty, green. The science ↓
Jalapeno Cheese Squares
1 9x13 inch dishIngredients
Directions
Step-by-step directions aren't available for this recipe. See the full recipe at the source →
Nutrition, whole recipe (rough)
Counts 7 of 8 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.
What these numbers assume: 7 portions
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Jalapeno Pepper | 1 pepper (14g) | 4 |
| Water | not in our table | 0 |
One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
-
Flour + jalapenotop 1% of all pairsSmell alikestrongCooked together561 recipes
Shared aroma: isobutyraldehyde (malty, green).
-
Onion + peppertop 11% of all pairsSmell alikemoderateCooked together68,474 recipes
Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).
-
Cheddar cheese + oniontop 13% of all pairsSmell alikemoderateCooked together3,669 recipes
Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).
-
Onion + jalapenotop 13% of all pairsSmell alikemoderateCooked together2,250 recipes
Shared aroma: isobutyraldehyde (malty, green).
-
Cheddar cheese + jalapenotop 14% of all pairsSmell alikelowCooked together411 recipes
Shared aroma: isobutyraldehyde (malty, green).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the onion
How well each one fits the dish's main ingredients (evaporated milk, egg, cheddar cheese, flour, jalapeno, pepper):
- Welsh onionfits better
- Chivefits better
- Capsicumfits better
- Onionthe original
Fit is the average pairing score against evaporated milk, egg, cheddar cheese, flour, jalapeno, pepper. Candidates are from the same food group and used in at least 100 recipes.
The free Flavor Lab newsletter: one surprising pairing a week and the molecular reason it works, in 60 seconds. No spam, unsubscribe anytime.
Prefer an account? Create a free account to save pairings and unlock the full chemistry.
