Photo: Pille R. Priske
Jerusalem Pudding
8 ingredients
20 min + 20 min
8 servings
openrecipes
"This rice pudding is a favorite served by my Norwegian grandmother at Christmas dinner."
Estimated Nutrition (whole recipe, rough)
407
Calories
11g
Protein
6g
Fat
76g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Rice | 1 cup cooked (158g) white | 206 |
| Date | 1 date (24g) medjool | 66 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Gelatin | 1 envelope (7g) | 23 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup cold water
- 2 tablespoons uncooked rice
- 1 cup whipping cream
- 20 dates, pitted and chopped
- 1/2 cup powdered sugar
- 1 (.25 ounce) envelope unflavored gelatin
- 1/4 cup water
- 1/2 teaspoon vanilla extract
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes