Photo: Sam Loyd
Jimmy Dean Sausage Stuffing
13 ingredients
12 servings
openrecipes
"Jimmy Dean® sausage is the secret ingredient in this flavorful stuffing dish seasoned with rosemary and garlic."
Estimated Nutrition (whole recipe, rough)
1051
Calories
83g
Protein
25g
Fat
120g
Carbs
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Chicken | 100g cooked | 165 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Carrot | 1 medium (61g) | 25 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Spinach | 1 cup raw (30g) | 7 |
| Celery | 1 stalk (40g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Rosemary | 1 tsp dried (1.2g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 (16 ounce) packages Regular Flavor Jimmy Dean Pork Sausage
- 8 ounces fresh mushrooms, sliced
- 1 1/2 cups diced onions
- 3/4 cup diced or coarsely grated carrots
- 1 1/2 cups diced celery
- 3 cloves garlic, minced
- 1 (10 ounce) package frozen spinach, thawed and drained
- 2 teaspoons dried rosemary
- 2 teaspoons poultry seasoning
- 1 teaspoon black pepper
- 1 (15 ounce) package herbed dry bread cubes
- 2 cups chicken broth
- 1 egg, lightly beaten
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes