Photo: Lily Banse
Johnny Marzetti I
9 ingredients
6 servings
openrecipes
"This is an old one that has been around for a long time."
Estimated Nutrition (whole recipe, rough)
671
Calories
53g
Protein
31g
Fat
45g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Kidney Bean | 1/2 cup canned (128g) drained | 112 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Bell Pepper | 1 medium (119g) | 31 |
| Tomato | 1 medium (123g) | 22 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Celery | 1 stalk (40g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound lean ground beef
- 2 onions, chopped
- 1 green bell pepper, chopped
- 1/2 pound fresh mushrooms, sliced
- 1 cup chopped celery
- 1 (28 ounce) can crushed tomatoes
- 1 (15 ounce) can kidney beans
- 1 (16 ounce) package wide egg noodles
- 1 cup shredded Cheddar cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes