Name: Kettle Corn
Prep time: 5 min
Cook time: 15 min
Yield: 10 cups
Ingredients: 1/4 cup vegetable oil; 1/4 cup white sugar; 1/2 cup unpopped popcorn kernels

Kettle Corn

"Take a trip to the county fair with a bowl of old-fashioned Kettle Corn. Your family will never want plain popcorn again! If you use white sugar, it will taste like popcorn balls and if you use brown sugar, it will taste like caramel corn."

By allrecipes · From Open Recipes · 3 ingredients

Kettle Corn

10 cups

Prep5 min

Cook15 min

Ingredients

1/4 cup vegetable oil
1/4 cup white sugar
1/2 cup unpopped popcorn kernels

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

168Calories

0 gProtein

14 gFat

13 gCarbs

Counts 2 of 3 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 2 portions

Ingredient	Portion assumed	kcal
Olive Oil	1 tbsp (14g)	119
Sugar	1 tbsp (12.5g) granulated	49
Popcorn	not in our table	0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

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