Kielbasa Hash with Carrots and Caraway

Ingredients

• 2 tablespoons vegetable or olive oil
• 1 large onion, cut into 1/2-inch dice
• 1 pound kielbasa sausage, cut into 1/2-inch dice
• 1 pound starchy potatoes (such as Idaho), cut into 1/2-inch dice
• 1/2 pound carrots, cut into 1/2-inch dice
• 2 tablespoons vegetable or olive oil
• 2 tablespoons ketchup
• 1 tablespoon Dijon mustard
• 1/2 teaspoon caraway seeds
• 2 tablespoons chopped fresh parsley
• 2 tablespoons water
• Salt and freshly ground black pepper

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →