Photo: Eaters Collective
Spanish Ham and Cheese Monte Cristo Sandwiches
7 ingredients
Makes 4 servings
openrecipes
Estimated Nutrition (whole recipe, rough)
1086
Calories
57g
Protein
42g
Fat
114g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Sourdough | 1 slice (36g) | 93 |
| Egg | 1 large egg (50g) | 78 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Manchego | not in our table | 0 |
| Quince | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 1/2-inch-thick slices sourdough or country-style French bread (each about 5 x 3 inches)
- 2 tablespoons Dijon mustard
- 6 ounces Manchego cheese,* thinly sliced
- 2 ounces thinly sliced Serrano ham or prosciutto
- 4 tablespoons (quince paste) or quince preserves
- 4 large eggs
- 4 tablespoons (1/2 stick) butter
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes