Photo: Molly Mears
Sticky Peanut Cookie Bars Recipe
12 ingredients
12 servings
openrecipes
It's hard not to like these cookie bars, layered with caramel, peanuts, and chocolate. If you decide to give them as a gift, you might want to make two batches...
Estimated Nutrition (whole recipe, rough)
824
Calories
15g
Protein
27g
Fat
126g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Roasted Peanut | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup unsalted roasted peanuts
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 teaspoon kosher salt
- 8 tablespoons cold unsalted butter (1 stick), cut into small chunks
- 1/2 cup granulated sugar
- 1 teaspoon kosher salt
- 2 tablespoons water
- 1/4 cup heavy cream
- 1/2 teaspoon vanilla extract
- 1/3 cup finely chopped bittersweet chocolate (about 2 ounces)
- 1 1/2 cups unsalted roasted peanuts
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes