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Mallow Sauce

"This sauce made with marshmallow creme is used for dipping fresh fruit. After tasting it you'll want to put it on everything. Peach schnapps may be substituted with the liqueur of your choice."

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Mallow Sauce

Why it works: Cream cheese and peach work together. They rank in the top 18% of all ingredient pairs, and cooks put them together in 51 recipes. Both carry gamma-decalactone, which smells peach, creamy. The science ↓

Mallow Sauce

2 cups
Prep5 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

158Calories
3 gProtein
10 gFat
16 gCarbs

Counts 2 of 3 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 2 portions
IngredientPortion assumedkcal
Cream Cheese1 oz (28g)99
Peach1 medium (150g)59
Marshmallownot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Cream cheese + peachtop 18% of all pairs
    Smell alikemoderate
    Cooked together51 recipes

    Shared aroma: gamma-decalactone (peach, creamy).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs