Photo: Wesual Click
Mama Yev's Bread dip
7 ingredients
10 min + 10 min
8 servings
openrecipes
"An ooey gooey Swiss and cream cheese bread dip that pleases every time. This is a favorite of mine since I was young."
Estimated Nutrition (whole recipe, rough)
423
Calories
20g
Protein
25g
Fat
30g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Swiss Cheese | 1 oz (28g) | 108 |
| Cream Cheese | 1 oz (28g) | 99 |
| Rye Bread | 1 slice (32g) | 83 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Almond | 1 almond (1.2g) | 7 |
| Garlic | 1 clove (3g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/3 cup mayonnaise
- 1 (8 ounce) package cream cheese, room temperature
- 2 cups shredded Swiss cheese
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/4 cup chopped slivered almonds
- 1 (1 pound) loaf round pumpernikel rye bread
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes