Photo: Andrew Ridley
Marinated Mushrooms
11 ingredients
10 min
10 servings
openrecipes
"No cooking involved, the mushrooms marinate for three days."
Estimated Nutrition (whole recipe, rough)
253
Calories
4g
Protein
14g
Fat
30g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 pounds button mushrooms
- 1 1/2 tablespoons salt
- 1 1/2 tablespoons white sugar
- 1/4 teaspoon crushed red pepper
- 1/4 teaspoon black pepper
- 1/4 teaspoon dried oregano
- 1/2 teaspoon monosodium glutamate (such as Ac'cent®)
- 1 teaspoon chopped garlic
- 1 onion, chopped
- 3/4 cup white vinegar
- 1/3 cup olive oil
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes