Photo: Charisse Kenion
Marshmallow Fudge Bars
16 ingredients
20 min + 30 min
1 - 9x13 inch pan
openrecipes
"My grandmother gave me this recipe, which was always a favorite of mine as a child."
Estimated Nutrition (whole recipe, rough)
877
Calories
21g
Protein
29g
Fat
126g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Marshmallow | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups white sugar
- 1/4 cup unsweetened cocoa powder
- 1 cup butter, melted
- 4 eggs
- 2 teaspoons vanilla extract
- 1 1/2 cups all-purpose flour
- 3/4 teaspoon baking powder
- 1 teaspoon salt
- 1/2 cup chopped walnuts
- 1 (16 ounce) package miniature marshmallows
- 1/2 cup brown sugar
- 1/4 cup water
- 1 (1 ounce) square unsweetened baking chocolate
- 1 tablespoon butter
- 1 teaspoon vanilla extract
- 1 1/2 cups confectioners' sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes