Photo: Joseph Gonzalez
Meat and Veggie Stromboli
18 ingredients
20 min + 35 min
4 servings
openrecipes
"I got this recipe from a friend of a friend. It is so easy to make and can be customized to your liking by adding any of your favorite meats and/or veggies."
Estimated Nutrition (whole recipe, rough)
834
Calories
58g
Protein
49g
Fat
39g
Carbs
What these numbers assume — 13 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Provolone Cheese | 1 oz (28g) | 100 |
| Bread | 1 slice (30g) white | 79 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Green Bell Pepper | 1 medium (119g) | 31 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (1 pound) loaf frozen bread dough, thawed
- 2 tablespoons grated Parmesan cheese
- 2 tablespoons vegetable oil
- 2 egg yolks
- 1 teaspoon dried parsley
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- 1/4 teaspoon ground black pepper
- 5 slices pepperoni
- 5 slices Virginia baked ham
- 5 slices provolone cheese
- 2 teaspoons vegetable oil, or as needed
- 1/4 cup chopped green bell pepper
- 1/4 cup chopped onion
- 1/4 cup sliced fresh mushrooms
- 2 egg whites
- 1 teaspoon grated Parmesan cheese
- 1/4 teaspoon Italian seasoning
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes