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Melt in Your Mouth Mint Brownies

"These brownies are wonderful!! Very easy to make and they are never around long!!"

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Melt in Your Mouth Mint Brownies

Why it works: Chocolate and mint work together. They rank in the top 18% of all ingredient pairs, and cooks put them together in 236 recipes. Both carry 1-octen-3-ol, which smells mushroom, earthy. The science ↓

Melt in Your Mouth Mint Brownies

2 dozen
Prep5 min
Cook20 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

157Calories
2 gProtein
9 gFat
18 gCarbs
What these numbers assume: 2 portions
IngredientPortion assumedkcal
Chocolate1 oz (28g) semisweet155
Mint2 tbsp fresh (3g)2

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Chocolate + minttop 18% of all pairs
    Smell alikelow
    Cooked together236 recipes

    Shared aroma: 1-octen-3-ol (mushroom, earthy).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs