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Microwave Blueberry Dutch Baby
Photo: Joanna Kosinska

Microwave Blueberry Dutch Baby

8 ingredients 10 min + 5 min 4 servings openrecipes
Microwave Blueberry Dutch Baby

"Creating this breakfast favorite in the microwave is quick and simple. For heartier appetites this recipe could serve 2 instead of 4."

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Estimated Nutrition (whole recipe, rough)

766
Calories
37g
Protein
8g
Fat
135g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Yogurt 170g plain Greek 100
Blueberry 1 cup (148g) 84
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • cooking spray
  • 5 large eggs
  • 3 tablespoons all-purpose flour
  • 3 tablespoons white sugar
  • 2 tablespoons sour cream
  • 1/2 teaspoon salt
  • 1 cup fresh blueberries
  • 1 tablespoon confectioners' sugar, or as needed

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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