Photo: Matheus Cenali
Cheddar Dogs with Cider-Braised Leeks and Apples
11 ingredients
Makes 6
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Estimated Nutrition (whole recipe, rough)
457
Calories
10g
Protein
22g
Fat
62g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cheddar Cheese | 1 oz (28g) | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Apple Cider | 1 medium (182g) | 95 |
| Onion | 1 medium (110g) | 44 |
| Allspice | 1 tsp ground (1.9g) | 5 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
| Caraway Seed | not in our table | 0 |
| Hot Dog | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 tablespoons (1/4 stick) butter
- 2 cups (generous) thinly sliced leeks (white and pale green parts only)
- 1 apple, peeled, cored, diced
- 1/2 teaspoon caraway seeds
- Pinch of ground allspice
- Coarse kosher salt
- 1 1/2 cups hard apple cider or 1 1/4 cups apple cider and 1/4 cup bourbon
- 6 grilled hot dog buns or brioche-style oblong rolls
- Dijon mustard
- 6 grilled all-beef hot dogs
- 2 ounces sharp cheddar cheese, coarsely grated (1/2 cup packed)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes