Photo: Sorin Gheorghita
Mom's Classic Reuben
7 ingredients
15 min + 10 min
6 servings
openrecipes
"My mom has always made this slightly different than the usual Reuben. I typically 'load' it, we don't like skimpy sandwiches. It is a huge hit; my kids, friends and especially my husband loves it!!"
Estimated Nutrition (whole recipe, rough)
713
Calories
67g
Protein
40g
Fat
16g
Carbs
Counts 5 of 8 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Chicken | 100g cooked | 165 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Rye Bread | 1 slice (32g) | 83 |
| Caraway Seed | not in our table | 0 |
| Sauerkraut | not in our table | 0 |
| Salad Dressing | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 12 slices light rye bread with caraway seeds
- 6 tablespoons margarine, softened
- 2 pounds deli sliced corned beef
- 1 1/2 pounds thinly sliced deli chicken breast
- 1 pound sliced Muenster cheese
- 1 (16 ounce) jar sauerkraut, rinsed and well drained
- 1/4 cup creamy salad dressing, e.g. Miracle Whip ™
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes