Photo: Cala
Mushroom, Leek, Chicken Sausage and Tortellini Soup
10 ingredients
25 min + 35 min
6 servings
openrecipes
"Enjoy this hearty soup made with plenty of great ingredients and lots of taste!"
Estimated Nutrition (whole recipe, rough)
768
Calories
54g
Protein
54g
Fat
17g
Carbs
Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sausage | 100g cooked | 301 |
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Onion | 1 medium (110g) | 44 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Cilantro | 1 tbsp chopped fresh (1g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tablespoon olive oil
- 5 large mushrooms, chopped
- 2 large leeks, cleaned, and cut into 1/4 inch thick rounds
- 6 cups chicken broth
- 4 chicken sausages, sliced in 1/3-inch rounds
- 1 (9 ounce) package cheese tortellini
- 3 cloves garlic, minced
- 3 tablespoons hot pepper sauce (e.g. Tabasco™), or to taste
- salt and pepper to taste
- 5 sprigs chopped fresh cilantro, for garnish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes