Photo: Wright Brand Bacon
New Orleans Greens
14 ingredients
30 min + 2 hr 45 min
6 quarts
openrecipes
"Greens with a real kick! I make these regularly to keep canned and ready for when I wanna serve them. Goes awesome with meatloaf or toted along to a pot luck. Enjoy!"
Estimated Nutrition (whole recipe, rough)
238
Calories
7g
Protein
4g
Fat
45g
Carbs
Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Honey | 1 tbsp (21g) | 64 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Turnip | 1 medium (122g) | 34 |
| Bell Pepper | 1 medium (119g) | 31 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Celery Seed | 1 stalk (40g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Water | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 slices bacon
- 8 cups water
- 4 onions, chopped
- 1 turnip, peeled and chopped
- 1 green bell pepper, chopped
- 1 red bell pepper, chopped
- 2/3 cup apple cider vinegar
- 1 tablespoon honey
- 5 cloves garlic, minced
- 1 tablespoon ground black pepper
- 1 tablespoon hot pepper sauce
- 2 teaspoons celery seed
- 3 pounds mustard greens, washed and chopped
- 6 1-quart canning jars with lids and rings (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes