Photo: Cecilia Par
Namoora (Basboosa)
12 ingredients
20 min + 30 min
16 servings
openrecipes
"Middle Eastern dessert."
Estimated Nutrition (whole recipe, rough)
928
Calories
36g
Protein
27g
Fat
138g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Tahini | 1 tbsp (15g) | 89 |
| Orange Flower | 1 medium (131g) | 62 |
| Sesame Seed | 1 tbsp (9g) | 52 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tablespoon tahini (sesame seed paste)
- 2 cups dry farina cereal
- 1 1/2 cups white sugar
- 2 teaspoons baking powder
- 1 cup plain yogurt
- 1 tablespoon butter, softened
- 16 blanched almond halves
- 2 cups white sugar
- 2 cups water
- 1 teaspoon lemon juice
- 1 tablespoon butter
- 1 teaspoon orange flower water (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes