Photo: Sorin Gheorghita
Nut Horns
14 ingredients
45 min + 10 min
8 dozen
openrecipes
"This cookie recipe is so good! It is a mixture of walnuts rolled in a sweet yeast dough."
Estimated Nutrition (whole recipe, rough)
865
Calories
28g
Protein
29g
Fat
123g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Cake | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 cups all-purpose flour
- 1 1/2 teaspoons salt
- 2 cups shortening
- 4 eggs, beaten
- 1 (12 fluid ounce) can evaporated milk
- 1 (0.6 ounce) cake compressed fresh yeast
- 1/4 cup white sugar
- 8 cups chopped walnuts
- 2 cups white sugar
- 2 teaspoons ground cinnamon
- 1/2 cup margarine
- 1 egg, beaten
- 1/3 cup milk
- 1 cup white sugar for decoration
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes