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Ohio Sausage and Kale Soup
Photo: Cala

Ohio Sausage and Kale Soup

11 ingredients 20 min + 1 hr 10 min 6 servings openrecipes
Ohio Sausage and Kale Soup

"This hearty soup is loaded with spicy sausage, chunks of potatoes, and bright green kale for a satisfying one-pot meal."

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Estimated Nutrition (whole recipe, rough)

860
Calories
74g
Protein
40g
Fat
50g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Chicken 100g cooked 165
Potato 1 medium (173g) baked 161
Olive Oil 1 tbsp (14g) 119
Parmesan Cheese 1 oz (28g) 110
Onion 1 medium (110g) 44
Nutmeg 1 tsp ground (2.2g) 12
Spinach 1 cup raw (30g) 7

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 pound Bob Evans® Zesty Hot Roll Sausage
  • 1 pound Bob Evans® Italian Roll Sausage
  • 1 tablespoon oil
  • 1 1/2 cups onion, chopped
  • 3 medium potatoes, diced
  • 8 cups chicken broth
  • 1 bunch kale, chopped
  • 1/2 teaspoon nutmeg (optional)
  • 12 slices baguette
  • 1 tablespoon olive oil
  • 1 tablespoon Parmesan cheese (optional)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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