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Orange Salmon with Creole Seasoning
Photo: Caroline Attwood

Orange Salmon with Creole Seasoning

4 ingredients 10 min + 10 min 2 servings openrecipes
Orange Salmon with Creole Seasoning

"This is a delicious and easy recipe. Great for a romantic dinner on Valentine's Day or any day of the year. Goes great with white rice and snap peas."

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Estimated Nutrition (whole recipe, rough)

389
Calories
21g
Protein
27g
Fat
15g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Salmon 100g cooked 208
Olive Oil 1 tbsp (14g) 119
Orange 1 medium (131g) 62

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 tablespoon vegetable oil
  • 2 salmon steaks
  • 1 tablespoon Creole seasoning, or to taste
  • 1 orange, juiced

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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