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Oven Baked Potato Wedges
Photo: Lars Blankers

Oven Baked Potato Wedges

4 ingredients 15 min + 45 min 4 to 6 servings openrecipes
Oven Baked Potato Wedges

"Oven baked potatoes with seasoned bread crumbs!"

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Estimated Nutrition (whole recipe, rough)

837
Calories
17g
Protein
26g
Fat
132g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Potato 1 medium (173g) baked 161
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 teaspoons olive oil
  • 5 large russet potatoes, peeled and cut into wedges
  • 1/2 cup melted butter
  • 1 cup seasoned bread crumbs

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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