Photo: Lily Banse
Papaya-Stuffed Chicken and Basmati Rice
16 ingredients
30 min + 1 hr 20 min
4 servings
openrecipes
"My husband came up with this recipe to serve for Valentine's Day. The basmati rice flavor melds perfectly with the fruity sauce."
Estimated Nutrition (whole recipe, rough)
1153
Calories
51g
Protein
18g
Fat
196g
Carbs
Counts 12 of 14 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Rice | 1 cup cooked (158g) white | 206 |
| Chicken | 100g cooked | 165 |
| Butter | 1 tbsp (14g) | 102 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Chili | 1 tsp (2.7g) | 8 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Papaya | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 skinless, boneless chicken breast halves
- 1 papaya, peeled, seeded and sliced
- 1 pinch ground cinnamon, or to taste
- 1/3 cup melted margarine
- 1 cup crushed buttery round crackers (such as Ritz®)
- 1 tablespoon margarine
- 1 cup basmati rice
- 1 1/2 cups water
- 1 tablespoon margarine
- 1 cup orange juice
- 1 (8 ounce) can crushed pineapple in its own juice
- 1 tablespoon brown sugar
- 1/2 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1 pinch cayenne pepper
- salt and ground black pepper to taste (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes