Photo: Irene Kredenets
Peach and Pepper Relish
7 ingredients
20 min + 1 hr
24 servings
openrecipes
"Great on chicken, pork chops, or by the spoonful on a cracker with brie."
Estimated Nutrition (whole recipe, rough)
265
Calories
4g
Protein
1g
Fat
65g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Banana | 1 medium (118g) | 105 |
| Peach | 1 medium (150g) | 59 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Red Bell Pepper | 1 medium (119g) | 31 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 fresh peaches - peeled, pitted, and chopped
- 6 red bell peppers, seeded and chopped
- 1 hot banana pepper, seeded and chopped
- 1/2 cup vinegar
- 1/2 teaspoon salt
- 1 lemon, halved
- 2 1/2 cups white sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes