Photo: David Holifield
Peaches and Cream Cake
11 ingredients
30 min + 35 min
1 - 4 layer 9 inch cake
openrecipes
"Four layers of French vanilla flavored cake assembled with canned peaches and a cream cheese filling."
Estimated Nutrition (whole recipe, rough)
671
Calories
34g
Protein
38g
Fat
49g
Carbs
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Yogurt | 170g plain Greek | 100 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Peach | 1 medium (150g) | 59 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Cake | not in our table | 0 |
| Pudding | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (18.25 ounce) package French vanilla flavored cake mix
- 1 (3.5 ounce) package instant French vanilla pudding
- 1 cup sour cream
- 1/3 cup vegetable oil
- 4 eggs
- 1 (8 ounce) package cream cheese
- 1/2 cup milk
- 4 cups confectioners' sugar
- 1 teaspoon ground cinnamon
- 2 teaspoons vanilla extract
- 1 (29 ounce) can sliced peaches, drained
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes